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Aspartame is a High Intensity Sweetener with approximately 200 times the sweetening power of sucrose.
Aspartame is a white crystalline powder that is suitable for diabetics and does not promote tooth decay. It has a lingering sweetness when compared to sucrose.
Has synergistic effects with Acesulfame K, Sucralose and Saccharin.
Aspartame is a High Intensity Sweetener with approximately 200 times the sweetening power of sucrose.
Aspartame is a white crystalline powder that is suitable for diabetics and does not promote tooth decay. It has a lingering sweetness when compared to sucrose.
Has synergistic effects with Acesulfame K, Sucralose and Saccharin.
Aspartame is a High Intensity Sweetener with approximately 200 times the sweetening power of sucrose.
Aspartame is a white crystalline powder that is suitable for diabetics and does not promote tooth decay. It has a lingering sweetness when compared to sucrose.
Has synergistic effects with Acesulfame K, Sucralose and Saccharin.