Stevia extract is produced by extracting sweet compounds from the stevia leaf and as such is considered a natural sweetener.
The TIH stevia products all contain >95% steviol glycosides and therefore comply with international approval standards.
The key sweetening component of modern products is rebaudioside A.
Stevia extracts have typically 200-300 times the sweetening power of sugar.
- Unique great tasting New generation Stevia.
- Improved solubility of high Reb A products.
- Formulation expertise.